26th June, 2019: The guest chef promotion of two-time world acrobatic pizza champion
Pasqualino Barbasso is kicking off tonight at Cucina Italian Kitchen until this Saturday, 29 June. He will
be showing off his gravity-defying tricks to diners at dinner, as well as tempting them with his 6 signature
pizza menu that includes the mouthwatering Mediterranea (THB 399); Piemontese (THB 469); Romana
(THB 459); Best (THB 599); Veggy (THB 519) and Walnut (THB 589). His show will be starting from
6.30 – 7 pm nightly.
June 28th and 29th: The Clash of Italians at Cucina Italian Kitchen. The special 5-course dinner menu
is created by 4 native Italian chefs from Marriott hotels & resorts. Starting with Antipasto by Chef Andrea
Genio, Chef de Cuisine of JW Marriott Phuket Resort & Spa; Continue to the Pasta dish created by Chef
Michael Mulas, Executive Sous Chef of The Westin Siray Bay Resort & Spa Phuket. Then, the fish main
course by Enzo Sorrentino, Chef de Cuisine of JW Marriott Khao Lak Resort & Spa; For the meat lover,
you will enjoy the meat main course by Chef Paolo Romano, Phuket Marriott Resort & Spa, Merlin
Beach, last but not least, save some room for delicious dessert created by our Executive Pastry Chef Dan
Masoo. They will be cooking a degustation set in collaboration with Two-Time Pizza Acrobatics World
Champion Chef, Pasqualino Barbasso for enhancing your memorable dining experience. Price is THB
2,500++ per person. Cucina Italian Kitchen opens for lunch from 12.30 – 3.00 pm and dinner from 6.00
– 11.00 pm. For more information or reservations, contact our Food & Beverage dining experience team.
Tel +66 (0)76 338 000 or Email: fbdiningexperience@marriotthotels.com
